Use rye whiskey instead of gin in Negroni to get this delicious cocktail.  Boulevardier is very simple to make and can be served both neat/up and on the rocks. 






  • 1.25 ounce of rye whiskey
  • 1 ounce of sweet vermouth
  • 1 ounce of Campari

How to prepare Boulvardier cocktail:

To serve on the rock, combine all the ingredients into a glass filled with ice and stir.  You can garnish with orange twist or lemon twist

If you like neat up, pour the ingredients into a mixing glass filled with ice.  Stir and strain it into a glass.