Kyuuri Hana

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This gin drink is a recipe from Orlando’s Shari Sushi Lounge that combines cucumber and mint with gin for this refreshing cocktail.  Kyuuri Hana is served on the rocks and has a sweet and citrus/fruity flavor. 

 

 

 

Ingredients:

  • 1 ounce of Crop Cucumber vodka
  • 2 ounce of Nolet’s Silver Dry gin
  • 3/4 ounce of sour mix
  • 3/4 ounce of simple syrup – 1 part sugar and 1 part water
  • 6 mint leaves
  • Juice of 2 lemon wedges

How to make Kuuri Hana cocktail:

Pour all the ingredients into a shaker full of ice.  Shake well and strain into a glass.  You can garnish it with cucumbers.

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