Spicy Negroni

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Spice up the classic Negroni cocktail with a little mezcal and ancho chile for a smoky and spicy finish. 

 

 

 

 

Ingredients:

  • 3/4 ounce gin
  • 3/4 ounce mezcal
  • 3/4 ounce Campari
  • 3/4 ounce sweet Vermouth
  • 1/2 ounce Ancho Reyes Ancho Chille Liqueur
  • 2 dashes Mole Bitters

How to prepare a Spicy Negroni Cocktail:

Pour all the ingredients into a mixing glass and fill it up with ice.  Stir and strain it into a glass with fresh ice.




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